Allergens on a Menu
There are 14 regulated allergens that must be provided to the customer on a menu. While countries have different legislation, that majority all require the following: Fish, Crustaceans, Mollusc, Milk, Eggs, Peanut, Gluten, Tree Nuts, Sesame, Soybeans, Mustard, SO2, Lupin, Celery.
It is important that if the dish contains Tree Nuts, you also need to mention which type of Nut it contains.
Using Allergen Icons on your Menu
The follow icons can be used to show the types of allergens:
 Vegan |
 Vegetarian |
Fish |
Crustaceans |
Mollusc |
Milk |
Eggs |
Peanut |
Gluten |
Tree Nuts |
Sesame |
Soybeans |
Mustard |
SO2 |
Lupin |
Celery |
You can use these high resolution icon for printing on menus. They are not licenced for anything other than displaying on your printed menu.
Written on 2024-11-19 by Juliet Moran
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Why use Allergy Menu?
£15 a
Month
Live
Menu
Brand
Logo
Menu
Import
Map
Finder
QR
Code
Meet regulations for allergy information in one simple step.
Ensure your menu allergens are always accurate and up to date.
Improve your customer experience for allergy sufferes, vegans & veggies.
No need to re-print menus if you change ingredients or substitue.
Handy email reminders to check your menu.
Stop front of house staff making mistakes
